We have the perfect treat for your Mom – a delicious Rupert’s brunch for the whole family to enjoy!  Chef Gary will be preparing a range of delicious dishes including Cattleman’s “Huevos Rancheros”, Smoked Salmon Quiche, Stacey’s Brioche French Toast and more….  We’ll have kids’ specials, Mimosas, and Bloody Mary’s too!

Be sure to call 208.634.8108 to reserve your table!


Mother’s Day Menu

Smoked Salmon Quiche $12.50
spinach, artichoke, dill, potatoes & cream cheese topped with a lemon hollandaise served with a small salad

“Veggie Lover’s” Hash & Eggs $12.50
saute of sweet corn, red pepper, black bean, sweet potato & spinach topped with two eggs over easy & tomato salsa

Cattleman’s “Huevos Rancheros” $15.50
tender braised beef, black beans, corn tortillas, queso fresco topped with two eggs over easy & ranchero sauce

Rupert’s Egg Benedict $12.50
toasted English muffin, house made Canadian bason, two poached eggs topped with hollandaise & a side of skillet potatoes

Masala Breakfast $12.50
Indian style chickpeas, grilled halloumi, spinach topped with two over easy eggs & grilled flatbread

Stacey’s Brioche French Toast $11.50
fresh berries, maple syrup, & whipped cream

Smoked Chicken Pasta Carbonara $14.50
smoked chicken breast, pancetta, artichoke, spinach, & linguine pasta tossed with a light asiago cream sauce


Be sure to indulge in a fresh mimosa
or one of our signature bloody Mary cocktails from the bar


Children 12 and under:
Scrambled Eggs, Bacon, Skillet Potatoes & Fruit $9.00
Simple French Toast with Fruit $8.00
French Toast with fruit $6.00


Homemade Desserts $7